Good Stuff StrandCam
"Picture of the Month!"

 
Good Stuff Burgers turns 27 years old this month. Owner Cris Bennett started this concept way back in 1979 believing that serving burgers on wheat buns with sides of zucchini parmesan in a fast food location would catch on, and it has! Cris credits his unbelievable staff (see spotlight), his loyal customers & his great healthy food!

 

 
Good Stuff started in a small 350 square foot location on the corner of Olympic Blvd and Barrington Ave. It was open only for lunch and had a small patio right on the corner. Three of the original employees from that location are still with the company today.
In 1983 we were told that we would have to vacate the building. We opened in our present location farther west on Olympic & Bundy in 1984 and more than tripled our size and added inside seating and parking. We were the first restaurant to open in the center and we are the oldest & only original tenant to date, something that we are very proud of.

 
Nicolas has been with us since 1987. He is an amazing employee that any company would be happy to have. He originally started as a prep cook, but with his easy going & friendly personality, he was moved to the front to take care of the customers. It has paid off with huge dividends. He works well with his fellow employees, knows all the regulars and gives excellent service to everyone!
When asked what he liked about Good Stuff he said “The environment is excellent, my fellow employees are great and so are the customers that come in daily.”
You can read more about Nico on page 2….