Meet Augustin and Fausto, brothers that have been working side by side for almost 20 years. Fausto started with us when we were in our original location. He would come to work with his father (who has since retired) when he was 14 to help out in the kitchen on the weekends. He has worked for us ever since. Augustin joined in soon after. These two guys help keep everything on the front counter running smooth. It gets crazy in there during lunch and Augustin is on the phone taking orders, helping customers and organizing the food as it flys out of the kitchen, all at the same time! Fausto stays at one of the registers with Nico at the other (see employee of the month) helping customers as they come in for lunch. These guys are amazing and anyone who eats in our restaurant around noon knows what I’m talking about.

 
Here is a photo of our awesome employees that work at Good Stuff Burgers. We have experience on this staff starting with our leader in the kitchen, Lalo, who was the first employee the Good Stuff chain ever hired and is still with us since 1979. Other honorable mentions are Fausto in 81, Lino in 82, Eddy in 85, Raymundo in 85, Lino in 87, Nico in 87, Augutin in 89 and Rogelio in 1990. Abby the managing partners job is easier with this crew of great employees that do their job day in and day out. Kudos to the rest of the gang including Hector, Cecilio and Irineo.

Guys, thanks for making Good Stuff Burgers what it is today! We couldn’t of done it without you.